Coconut Brownies

  A slightly different take on a brownie... with desiccated coconut and ground almonds as your dry ingredients it makes for a really gooey and delicious brownie!!! What you need: 6 pitted medjool dates 50g desicated coconut 50g ground almonds 4 tablespoons Nut Butter (I love Pip&Nut Chocolate Nut Butter!) 2 tablespoons cacao powder 2 … Continue reading Coconut Brownies

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Blueberry and Lemon Friands

Friands are delightful little cakes, invented by the French, that are made predominantly of ground almonds and use whipped egg whites to make them nice and light and they are super easy to make! Friands have always been one of my favourite cakes! As one of their main ingredients in ground almonds (rather than flour … Continue reading Blueberry and Lemon Friands